Trial pack Tuscany

Tuscany tasting package

Italian wine

The tasting package Tuscany includes a selection of wines that should introduce you to the wine world of Tuscany.

Inhalt: 2 x 0,75 Liter

► "Sassabruna" ROSSO TOSCANA DOC 2020

• Producer and bottler: Tenuta Rocca di Montemassi - S.P. 91 Pian del Bichi - Roccastrada 58027 (GR) - Italia - +39 0564 579700
• Quality Designation: Denominazione di Origine Controllata (DOC)
• Grapes: 60% Sangiovese, 30% Syrah und 10% Merlot.
• Contents: 0.75 liters
• Planting density: 4.400 sticks per hectare.
• Grape yield: 7,5 tons per hectare.
• Winemaking: The must obtained from grapes harvested when fully ripe is vinified in vertical fermenting devices for about 20 days at a temperature of 28° C., followed by malolactic fermentation. Afterward, the wine ages in 350-liter (92 gallons) French oak barrels for 12 months, followed by further fining of four months in the bottle.
• Sensory characteristics: Rich and complex bouquet with up-front notes of ripe red fruit and wild berries accompanied by scents of spices and licorice. Full-bodied, dry and encompassing flavour, with a persistent and slightly spicy finish.
• Color: Highly intense ruby red.
• Alcohol content: 14% Vol.
• Stopper: Natural cork
• Serving suggestion: This full-bodied wine combines superbly with dishes of the Tuscan tradition: pappardelle con sugo di cinghiale (wide noodles with wild boar sauce), bistecca fiorentina (grilled steak), roast game and hard savoury cheeses.
• Recommended serving temperature: Between 16 and 18°C.
• Allergens: Contains sulfites

► Chianti Classico Cru DOCG 2019

• Producer and bottler: Spadaio e Piecorto - Via San Silvestro 1 - 50021 Barberino Val d'Elsa (Firenze) - Italia - +39 055 8072915
• Quality Designation: Denominazione di Origine Controllata e Garantita (DOCG)
• Grape: 100% Sangiovese.
• Contents: 0.75 liters
• Vinification and aging: The hand-picked Sangiovese grapes first undergo a long fermentation with skin contact. Then a second fermentation according to the Tuscan tradition and finally a year of aging in oak barrels.
  
• Sensory characteristics: Pronounced fruity and vinous bouquet with typical violet and cherry tones. A subtle tobacco aroma in the background. Dry, full, and velvety on the palate with a very long finish.
  
• Color: Ruby to garnet red
• Alcohol content: 13,5 % Vol.
• Residual sugar: 0,5 g/l
• Acidity: 4,9 g/l
• Stopper: Natural cork
• How to serve: Excellent accompaniment to stews, red meat, grilled specialties, poultry, game, and aged cheeses.
  
• Recommended serving temperature: Between 16 and 18°C.
• Allergens: Contains sulfites

Scope of delivery: 2 bottles of 0.75 liter wine; A total of 1.5 liters

Protection of minors: We deliver this article only to adults of unlimited legal capacity and reserve the right to demand appropriate proof of age. The data required for the order, such as name, address, etc., must be provided in full and truthfully.